KOTO

KOTO

By
Andreas Pohl, Tracey Lister
Contains
78 recipes
Published by
Hardie Grant Books
ISBN
9781742701578
Photographer
Michael Fountoulakis

KOTO is an inspiring collection of recipes from throughout Vietnam. Arranged by region, the narrative weaves personal stories and history with a culinary appreciation of the markets, traditions and food of daily life in Vietnam. KOTO features more than 80 delicious and authentic recipes, ranging from Coconut Prawns to Chicken and Lotus Seed Broth. The recipes are beautifully photographed, as are the people, foods and regions of Vietnam. A gorgeous and practical book for the keen home cook and armchair traveller alike.

In this book

  1. Foreword
  2. The KOTO story
  3. Life in Vietnam
  4. About the recipes
  5. The north
  6. The capital hanoi
  7. The centre
  8. The coast
  9. Rice
  10. Dalat and the central highlands
  11. Ho chi minh city
  12. The mekong delta
  13. Sauces and sides
  14. Vietnamese pantry
  15. Beverages

Recipes in KOTO

Back to top
    No results found
    No more results
      No results found
      No more results
        No results found
        No more results
          No results found
          No more results
            No results found
            No more results
              No results found
              No more results
              Please start typing to begin your search
              We're sorry but we had trouble running your search. Please try again