The cakes

The cakes

By
April Carter
Contains
25 recipes
Published by
Hardie Grant Books
ISBN
9781742707723
Photographer
Danielle Wood

This chapter is a collection of recipes to inspire you but feel free to mix and match the flavour combinations and decorating ideas. From classics like Lemon and Poppy Seed Syrup Cake and new classics like Sea-Salted Caramel Chocolate Cake to cake alternatives like stacked up Pistachio Choux Buns.

Featured Recipes in this Chapter

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