Rustie’s caribbean cooler

Rustie’s caribbean cooler

By
From
Ben's BBQ Bible
Makes
1.5 litre
Photographer
Billy Law

I get to work with some fantastic people on TV. One person who is larger than life is Rustie Lee. She came up with this recipe and I thought it would make the perfect barbecue drink. If you want to enjoy it without the white rum, replace the spirit with water.

Rustie is from the Caribbean, so it makes sense that this drink would go well with Jerked chicken or even Mexican suckling pig tortillas. Anything with a bit of spice!

Ingredients

Quantity Ingredient
250g ripe or overripe strawberries
lime, zested and juiced
100ml white rum
100ml maple syrup
1 litre ginger ale
crushed ice
lime slices
quartered strawberries
mint leaves

Method

  1. Place the strawberries, lime zest, lime juice and rum in a blender. Pulse to combine.
  2. Add the maple syrup and ginger ale, and stir.
  3. Pour into glasses over crushed ice. Garnish with lime slices, strawberries and mint leaves.
  4. Serve straight away.
Course:
Cocktails
Tags:
bbq
barbecue
outdoor
grill
entertaining
party
Ben's BBQ Bible
Ben
Odonoghue
O'Donoghue
Back to top
    No results found
    No more results
      No results found
      No more results
        No results found
        No more results
          No results found
          No more results
            No results found
            No more results
              No results found
              No more results
              Please start typing to begin your search
              We're sorry but we had trouble running your search. Please try again