Cheating chocolate-orange delight

Cheating chocolate-orange delight

By
From
The Medicinal Chef
Serves
2-3
Photographer
Martin Poole

This dish is an awesome example of how you really can have your cake and eat it. It has fooled even the most hardcore of chocaholics, and, hands down, they just don’t believe me when I tell them the ingredients. Use raw cacao powder if you can find it – it’s available in many health food shops.

Ingredients

Quantity Ingredient
2 very ripe avocados
1 large orange, finely zested and juiced
1 tablespoon honey
3 tablespoons high-quality cocoa or cacao powder

Method

  1. Halve the avocados, discarding the stones. Scoop out the flesh with a spoon and put it in a food processor. Add the remaining ingredients and process to make a thick, rich, mousse-like dessert.
  2. You can add extra cocoa powder or honey to make it sweeter or more chocolatey, if you like. Serve in a cocktail glass or ramekin.

Good for

  • Skin: Eczema

    Heart & circulation: High blood pressure, High cholesterol

    Digestive system: Cramp
Tags:
The Medicinal Chef
Dale
Pinnock
healthy
nutritional
medicinal
diet
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