This is Brazil

This is Brazil

By
Fernanda de Paula, Shelley Hepworth
Contains
68 recipes
Published by
Hardie Grant Books
ISBN
9781742706801
Photographer
Stuart Scott

Discover the taste of Brazil’s rich cultural heritage with This Is Brazil. Brazil is a nation that loves to celebrate. Go to any football match, family barbecue, after-work drinks or the famous carnival street parades, and the playful atmosphere is contagious. This festive spirit carries over into every arena of life, including the kitchen. This Is Brazil gives you a taste of both Brazil’s rich heritage and the warm embrace of its people, with fun, easy-to-prepare dishes perfect for sharing with family and friends. So make yourself a cold caipirinha and enjoy cooking the Brazilian way! Join Fernanda and Shelley on their culinary exploration of this beautiful and diverse land. Sample recipes from all corners of the country, from the salt cod fritters and cheese balls enjoyed in urban Brazil’s many bars and botecos; to the classic, more substantial meals like moqueca bahiana (seafood stew), feijoada (pork and bean stew) and arroz com mariscos (rice with shellfish); and indulgent sweet treats like coconut mousse and Brigadeiro chocolate truffles. With all the colour of Carnival and recipes designed for sharing, This Is Brazil will take you there in no time.

In this book

  1. Introduction
  2. Street and boteco food: one bite at a time
  3. The beach: Brazil’s playground
  4. Home style: meals from the heart
  5. The Brazil mix
  6. Drinks and desserts: the sweet life
  7. Artisan produce

Recipes in This is Brazil

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