Taste le Tour

Taste le Tour

By
Gabriel Gaté
Contains
93 recipes
Published by
Hardie Grant Books
ISBN
9781740668927

Taste le Tour takes the reader on a gastronomic tour of regional France, introducing the classic recipes from each region. The recipes have all been tested and written to make cooking French food simple and delicious. Gabriel introduces the ingredients and the famous specialties of each region.

In this book

  1. Soups, entrées & vegetables
  2. Fish & seafood
  3. Poultry & Rabbit
  4. Beef, lamb & pork
  5. Cakes & Desserts

Recipes in Taste le Tour

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