Upside-down chicken and eggplant pilaf

Upside-down chicken and eggplant pilaf

By
From
New Middle Eastern Food
Serves
4
Photographer
Mark Roper

This Lebanese dish, known as makloube, combines three of our favourite things: nuts, rice and eggplant. We like to serve it with creamy yoghurt cheese.

Poached chicken

Ingredients

Method

Tags:
Malouf
Greg
Lucy
Middle
Eastern
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