Japanese miso eggplant with tamari soba

Japanese miso eggplant with tamari soba

By
From
Kenko Kitchen
Serves
2
Prep
5 mins
Cooking time
30 mins
Photographer
Elisa Watson

Japanese cooking is up there in my list of favourite cuisines. It is so inspiring and fresh. Making Japanese food is as simple as buying it from the local sushi shop, and this is by far my favourite dish to make at home. The flavours will fill your mouth with joy and it’s also wholesome and nourishing.

Ingredients

Method

Tags:
vegan
sugar-free
gluten-free
sugar
gluten
free
vegetarian
health
healthy
diet
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