Salads

Salads

By
Margaret Fulton
Contains
8 recipes
Published by
Hardie Grant Books
ISBN
9781742705323
Photographer
Mark Roper

No meal seems complete without a salad – and Christmas time is no exception. Consider including a salad with the main meal, or for a barbecue, picnic buffet or cold table. Look for good-quality salad greens, prepare them and chill to crisp. Select everything you are going to add with care, and use good-quality vinegars and oils to make dressings.

This chapter takes you past the plain iceberg lettuce and introduces a whole new breed of salads. Rice, mangoes, beetroots, cranberries and a wide selection of vegetables, herbs and dressings add colour and flavour to the Christmas table.

Recipes in this Chapter

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