Gran's Kitchen

Gran's Kitchen

By
Natalie Oldfield
Contains
76 recipes
Published by
Hardie Grant Books
ISBN
9781740669306
Photographer
Sally Greer

Seventy-six of the best tried-and-true homemade recipes from a bygone era, lovingly selected from the notebooks of 95-year-old Dulcie May Booker. Compiled by her granddaughter Natalie Oldfield, Gran’s Kitchen is sure to satisfy those who love traditional cookery in a very personal way. A little of the old, a little new, it is full of simple, comforting, and easy-to-make cakes, breakfasts, dinners, and desserts, as well as her secrets to award-winning baking and preserving. Not only is this a beautiful cookbook, but it is also filled with wonderful family love and community spirit. At times achingly nostalgic, Gran’s Kitchen is peppered with reminiscences and photographs of a once-typical but now disappearing lifestyle of pastoral dances and neighbourhood dressmakers.

In this book

  1. Introduction
  2. Breakfast
  3. Morning tea
  4. Cakes
  5. Fred’s dinners
  6. Desserts
  7. Preserves and sauces

Recipes in Gran's Kitchen

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