My Feast

My Feast

By
Peter Kuruvita
Contains
137 recipes
Published by
Hardie Grant Books
ISBN
9781742705118
Photographer
Chris Chen

Featuring recipes and beautiful location photography from Kuruvita's successful SBS television shows, Island Feast and My Sri Lanka. In My Feast, Peter explores the spirit and rich culture of Sri Lanka, The Philippines, Cook Islands, Indonesia and Vanuatu, and shares the secrets of their unique cuisines, blending traditional cookery from these remarkable and locations with Peter's own unique style of cooking. The book is broken into 7 chapters, categorised by type of food (street food, seafood, meat and poultry, etc), rather than geography – so every chapter is a dynamic exploration of the island nations of our closest neighbours.

In this book

  1. Beginnings
  2. Island hopping
  3. Snacks and street food
  4. Soups and curries
  5. Meat and poultry
  6. Seafood
  7. Salads and condiments
  8. Roti, rice and accompaniments
  9. Sweets

Recipes in My Feast

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