Home The Editor Collections Summer’s coolest desserts Share on Facebook Share on Twitter Share on Pinterest Share on Google+ Email this page Follow Summer’s coolest desserts Added18 Jan 2017 ByCooked Editor Contains60 Recipes Recipes60 When those summer heatwaves hit, there’s nothing more satisfying than a cool, sweet treat. We’ve got the inside scoop on the best sorbets, ice creams, granitas, popsicles, sundaes and more to see you through hot days. In this Collection David Frenkiel's Frozen strawberry cheesecake on a sunflower crust Darren Purchese's Frozen honey nut slice Sarah Raven's Frozen basil and ricotta yoghurt Simon Bajada's Chocolate, cherry & coconut ice cream Tiffiny Hall's Frozen fruit yoghurt Mark Best's Frozen orange curd Julie Fisher's Beetroot ice cream Andreas Pohl's Coconut ice cream Julie Fisher's Vanilla ice cream Julien Merceron's Ice-cream sundae Julie Fisher's Salted caramel ice cream Billy Law's Peanut butter ice cream Philippa Sibley's Vanilla ice-cream Julie Fisher's Green tea ice cream Brent Owens's Peanut brittle ice cream Kate Bradley's Raspberry ice cream sandwiches Yasmin Newman's Shaved ice drink Raph Rashid's Ice cream cones at the movies Greg Malouf's Creme fraiche ice cream Pam Talimanidis's Chocolate ice cream Rosie Birkett's Peanut butter ice cream Billy Law's Avocado ice cream Kirsten Jenkins's Spiced mango ice cream pie Sarah Coates's Cola float ice cream cake Kirsten Jenkins's Peach melba ice cream pie Billy Law's Pretzel and salted caramel ice cream Fanny Zanotti's Vanilla ice-cream with olive oil Julie Fisher's Peanut butter and strawberry ripple ice cream Greg Malouf's Baklava stuffed with walnut ice-cream Sarah Coates's Chocolate–hazelnut ice cream in brioche Julie Fisher's Honey ice cream with honeycomb and toasted almonds Darren Purchese's Peanut butter and jam chocolate ice cream profiteroles Emiko Davies's Plum sorbet Mark Best's Yoghurt sorbet Greg Malouf's Negroni sorbet with blood orange & pomegranate Billy Law's Gingerbread ice cream Anna Bergenström's Mango sorbet Rebecca Seal's Lemon & basil granita Olivier Bon's Chocolate sundae Julie Fisher's Rhubarb and strawberry sorbet James Martin's Banoffee sundae Olivier Bon's Vanilla sundae Martin Boetz's Coconut sorbet David Frenkiel's Strawberry nice cream & chocolate quinoa bircher Sarah Coates's Peaches with raspberry granita Andrew McConnell's Poached meringue, pink peppercorn meringue, sheep’s milk yoghurt cream, shiso granita Antonio Carluccio's Raspberry and blackberry granita Sarah Raven's Blood orange granita Andrew McConnell's Baked meringue, rose water cream, lychee sorbet Sarah Raven's Strawberry and passion fruit granita Greg Malouf's Watermelon and rosewater sorbet Andreas Pohl's Avocado smoothie Paul Wilson's Mango & chilli margarita David Frenkiel's Marbled smoothie popsicles Darren Purchese's Lamington ice cream sandwiches Sarah Coates's Raspberry coconut yoghurt pops Simon Bajada's Berry & skyr popsicles David Ponté, Lizzy Barber & Jamie Barber's Avocado ice cream David Frenkiel's Roasted strawberry and pine nut FroYo Emily Kydd's Summer berry rice cream
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