Buckwheat, chia & white sesame crackers

Buckwheat, chia & white sesame crackers

From
Grains
Photographer
Deidre Rooney

Ingredients

Quantity Ingredient
see method for ingredients

Method

  1. Make the basic recipe using half wholegrain wheat flour and half buckwheat flour. Sprinkle with 4 tablespoons white sesame seeds and 2 tablespoons chia seeds after brushing the dough with egg wash.
Tags:
grains
ancient
wholefood
simple
easy
weeknight
midweek
mid-week
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