Honestly, what do you need to know about sausage rolls other than that they are flippin’ delish? I used to only make them around Christmas, as that’s when we had loads of spare sausagemeat in the kitchen. Now I make them all the time, mainly because they are quick, tasty and I can put in any flavour I like. Have a go, but make sure you share them, as scoffing the lot isn’t the most slimming diet!