1 |
lemon |
375ml |
coconut water, preferably raw |
1cm |
piece of fresh ginger, peeled and roughly chopped |
handful |
almonds, soaked overnight, or for at least 6 hours, and rinsed |
big handful |
kale, thick stalks discarded, leaves roughly chopped or torn |
1 teaspoon |
green powder of your choice |
1 |
ripe medium banana, cut or broken into chunks |
200-220g |
frozen fruit |