Join the first Cooked and Halliday Wine Companion Event Series for 2017. I Love India: An evening with Anjum Anand and Yangarra Wines.
Cooked and Halliday are teaming up with Cooked author Anjum Anand and Yangarra Wines for an exclusive evening of Indian cuisine and matched wines in Sydney and Melbourne. Experience the essence of India with Anjum's recipes expertly paired to Yangarra Wines.
Your ticket includes an evening of Indian street food, a three-course Indian feast with matched wines and a copy of Anjum's new cookbook I Love India to take home.
You may have seen Anjum on Anjum Anand's Australian Spice Stories, a 12-part series that screened on SBS last year. She also presented BBC TV's Indian Food Made Easy, showcasing her fascination with the regional and cultural traditions of Indian food, and she has written seven bestselling Indian cookbooks.
Anjum's eighth book, I Love India presents her absolute favourite dishes from across the country. This is her tribute to her homeland to its extraordinary food culture, drawn from its diverse regions as well as from a host of traders, settlers and immigrants over the years.
Find tickets for the Melbourne event here.
Find tickets for the Sydney event here.
If you're unable to make it to either of the events, don't fret. I Love India will be available on Cooked very soon.